Meike te Giffel is responsible for exploring business opportunities and setting up business in Asia Pacific. In Malaysia, Singapore, Thailand, New Zealand and Australia we are building a network with the food industry and R&D organizations (universities and institutes) to identify the R&D needs in the market and expand NIZO contract research activities in this region.
Meike te Giffel has a background in in research and consultancy regarding hygiene, shelf-life and risk assessment supporting companies on food quality and safety issues and process optimization. She has published more than 100 papers in peer-reviewed journals. |
